Today we explored the benifits of preparing beans and grains.
The economic benifits and the health benifits.
So many colors, textures and flavors to choose from.
The recipies we prepared were:
Southwest Black Bean Wraps
Cajun Quinoa
Hoppin' John
White Bean Hummas with Cannellini Beans
Cowboy Chili with Beef and Kidney Beans
Traditional Chipolte Hummus
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