Friday, March 7, 2008

Homemade Bread

Bread baking is absolutely one of my favorite things. As the whole house gradually fills with the rich aroma of fresh homemade bread baking in the oven, guest seem to appear from nowhere. They always seem to know when it is bread baking day. I am especially fond of the free form artisan loaves with all their texture, color and variety of shapes. It does not seem to matter in what culture you live, bread is always a staple and often the center of the meal. Often artisan breads require few ingredients and very little equipment to prepare a beautiful and delicious loaf of bread. Presented here are some of the scrumptious breads we prepared. Move you mouse over the photo to view their description.

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